Lamb ABO lamb leg
Description:
ABO lamb leg, no hip bone and no snuff.
Animal age: less than 6 months.
PRESERVATION:
Refrigerated product: keep between 0-5ºC.
Frozen product: keep at – 18ºC.
PRESENTATION:
Piece weight > 1,2 Kg.
40 boxes / pallet.
Related Recipes
Main Courses
Guiso de Cordero
Everyday dishes
Cordero con melocotón asado y pimiento amarillo con menta
Starters